Afoheat™ Flame Peeler
CircFood’s Afoheat™ Flame Peeler is the perfect flame-roasting solution for the peeling of peppers and onions with little damage to the product while maintaining consistent authentic quality. Our gas-powered Flame Peelers use direct flame to gently roast, char, or peel as needed, with minimal yield loss. And with 3 sizes to choose from, you can pick the peeler that fits your needs.
CircFood's24-in Afoheat Flame Peeleris the smallest peeler and is designed for processors requiring 6,500-11,000 lbs/hr.
Our40-in Afoheat Flame Peelerscales alongside you as your operation scales, with an energy-efficient way to increase throughput while maintaining product quality. Designed for processors requiring 11,000-20,000 lbs/hr.
As the largest member of our peelers, the60-in Afoheat Flame Peelerenables large, industrial processors to achieve repeatable, high-quality roasting and peeling results in short residence times. With a comparatively small footprint for its throughput, whether you are flame roasting peppers or peeling onions the 60-in Flame Peeler can revitalize your processing line in both efficiency and quality.
- Product Family: Afoheat™ Flame Grills
Featured Video
Flame Peeler – Peeling Onions
Features
- Direct flame envelops the product to gently peel, roast, and char the product
- Flexibility across product applications allows users to roast, peel, and pasteurize
- Multiple independently controlled ribbon burners above and below the belt, allow for adjustments to flame angle, intensity, and distance from the product giving users complete control of the product’s color and flavor profile
- An easy-to-use HMI screen allows recipe creation with time & relative temperature control
- Unique heat shield design intensifies heat in the product zone, maximizing capacity and minimizing energy use
- Can be used as a standalone unit for simple charring or integrated into a full processing line
- Built-in Ethernet support complete with Ewon module
- Automatic pilot system for start-up
- Continuous belt wash
- Integrated fire suppression system
- Venturri gas/air control system
- Fully insulated housing
- 304, 14-gauge construction
- Stainless steel belt, drives, shafts, motors
- Manufactured and designed in USA
- AMI sanitary design approved
- CE Compliant
Optional Features:
- Spray bar to cool and rinse product immediately at outfeed
- Rod, wire, or mesh belt
- Infeed or outfeed belt extension
Specs
24-inch Afoheat Flame Peeler Specs:
- Dimensions: 3.5’ (1.06 m) wide x 15.08’ (4.6 m) long x 5.16’ (1.57 m) tall *Not including fan and chimney
- Belt Width: 24” (600 mm)
- Burners: 12
- Capacity: 6,500 – 11,000 lbs (2,950 – 4,990 kg) per hour
- Electrical Utility Requirements: USA: 480 VAC, 3 Ph, 50 Amp, 60 Hz
- Gas Utility Requirements: Up to 1.95 MBTU/Hr at 2 PSI (7 PSI max); 2″ NPT inlet
40-inch Afoheat Flame Peeler Specs:
- Dimensions: 7.17’ (2.18 m) wide x 20.32 (6.19 m) long x 5.44’(1.66 m), excluding fan, chimney, and Y extraction
- Belt Width: 40″ (1000 mm)
- Burners: 12
- Capacity: 11,000-20,000 lbs (4,990 – 9,000 kg) per hour
- Electrical Utility Requirements: USA: 480 VAC, 3 Ph, 50 Amp, 60 Hz
- Gas Utility Requirements: Limited to 4 MBTU/Hr Maximum at 2 PSI (7 PSI Maximum); 2″ NPT
60-inch Afoheat Flame Peeler Specs:
- Dimensions: 8.67’ (2.64 m) wide x 20.17’ (6.15 m) long x 8.17’ (2.49 m) tall *Not including fans
- Belt Width: 60” (1500 mm)
- Capacity: 5,000 – 28,000 lbs (2,200 – 12,700 kg) per hour
- Burners: 24
- Electrical Utility Requirements: 480 VAC, 3 Ph, 42 Amp, 60 Hz
- Gas Utility Requirements: Up to 5.0 MBTU/Hr at 2.0 PSI (7 PSI Maximum), 2″ NPT
Industry Applications
Documents/Resources
Videos
Patented Process: Flame Peeling Onions
Flame Peel Peppers
