Category: Slicers, Dicers, and Shredders
CircFood’s DuraKut series dicers are designed for complete cutting versatility of fresh, vacuum-tumbled, crust-frozen or cooked products into cubes or strips.
Our horizontal slicer is designed to be paired with our DuraKut™ 6000 series 2D dicers, or can be used as a standalone unit, for 3D cuts of the highest quality.
CircFood XT Series Strip Cutters are designed for continuous strip cutting of raw proteins.
AE 5000 1D slicer is a one-dimensional slicer for continuous slicing of whole muscle, cooked or fresh log meats and other products.
CircFood’s AE 5000 2D 20-in Twin Dicers one- or two-dimensionally dice or strip-cut hot-cooked meats after exiting a 40-in spiral or linear oven belt.
Known as a meat dicer,the AE 5000 2D processes whole muscle cooked or fresh log meats and other products by slicing, dicing, and strip cutting on one unit.