Category: Searing, Roasting & Grill Marking Equipment
CircFood’s Afoheat Select dual-sided grill marker applies natural grill marks to fully cooked extruded products in a continuous production environment.
CircFood’s Afoheat Micro Flame Grill is designed for processors moving from batch to continuous processing or with low-capacity requirements, ranging from 225-450 lbs/hr.
CircFood’s Mini Flame Grill is designed for a variety of applications including roasting, searing and grill marking of both bulk and convenience foods.
The 40-in Flame Grill includes a stand-alone HMI and can be built with either a single fan Y exhaust (12 burner) or a 2 fan straight exhaust (24 burners). Perfect for any of your surface treatment needs.
The CircFood 60-in flame grill is designed for a variety of applications with 24 burners, dual exhaust and 3 access doors
CircFood’s Afoheat Flame Peeler is the perfect flame roasting solution for the peeling of peppers and onions with little no damage to the product